Quick and Easy Ore-Ida Totchos for Dinner

Hello Everyone!  I know it’s been a while since I shared  some of my favorite recipes with you.  Don’t worry. Yours truly still enjoys cooking and eating. After receiving a coupon from influenster to try the Ore-Ida Tater Tots, I have been thinking about ways to create delicious and quick dinners for the family. Ore-Ida is not new to us. I love, love their french fries. Well, I love french fries in general. It doesn’t matter what company makes it. If you’ve ran out of creative ideas when it comes to cooking dinner, this quick recipe will help you come up with your own special dish. But if you don’t have a creative side, you can always check out the Kraft website for more ideas.

Quick and Easy Ore-Ida Totchos for Dinner

As easy as 1-2-3

  1.  Fry your Ore-Ida Tater Tots like you normally would.
  2.  Mix 1 tablespoon of mayonnaise with 2 tablespoons of ketchup to create a sauce.  Set it aside until the tater tots are ready.
  3. After removing the tots from the oil, spread the sauce on the tater tots and add shredded cheddar cheese as needed.

Let the dish cool off until the heat from the tots  melts  the cheese.  You can enjoy the totchos with a side salad or mixed veggies.

 

 

The Ore-Ida Tater Tots surprised me. They were very tasty.  If you are used to eating french fries with mayo and ketchup, you may have an idea of how this dish taste. The cheese adds a nice flavor, too.  Have you tried Ore-Ida Tater Tots before?

 

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Nerline Germain
Nerline Germain

I am a content writer and Amazon influencer, but I am first a wife and mother. When I am not writing, I enjoy reading a good book while having a nice glass of Merlot or Pinot close by. My goal here is to share my experiences with you. Hopefully, you will learn from my mistakes.

Find me on: Web | Twitter/X | Instagram | Facebook

13 Comments

  1. Tomes Edition
    January 22, 2016 / 4:06 am

    I have never tried this before but i love how you made you dish. It looks so delicious!

    • January 22, 2016 / 12:34 pm

      Thank you, Tomi!

  2. Jackie Harrison
    January 22, 2016 / 10:57 am

    Looks very delicious and the sauce must add a great taste to it need to try it.

  3. Isabelle Geeraerts
    January 22, 2016 / 5:23 pm

    That looks absolutely yum!
    Happy weekend doll 🙂

    Kisses
    x Isabelle | Outfit Van De Dag
    Facebook Page *Click*

  4. Kim Alston
    January 22, 2016 / 7:22 pm

    Nerline, I have some of those in my freezer! I am so trying this. I always bake them, so I'll have to try them fried. Really cool idea and I love the name…TOTCHOS.
    http://www.averysweetblog.com/

  5. Kerona Ledgister
    January 23, 2016 / 5:03 pm

    This looks delicious Nerline

  6. Lili Vu
    January 23, 2016 / 6:23 pm

    My husband loves tater tots. He would love this creation! This is such a great idea.
    ~Lili
    http://www.thefashionsalt.com

  7. Buiti Christian
    January 25, 2016 / 3:56 pm

    You sure know how to cook. I haven't tried it but I will love too
    Fashionitazbybuiti.blogspot.com

  8. Sonya K
    January 25, 2016 / 6:49 pm

    I love potatoes:) Your plate looks delicious.

  9. Subha Bose
    February 2, 2016 / 5:50 am

    Easy and yummy meal

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